May 1st, 2006
Buffalo Wil’ Wings style chicken
If you love buffalo sauce, like moi and dont like chicken wings like again moi, then, get the buffalo hot sauce and make the chicken yourself! Its EaSy, try and see for yourself.
Ingredients:
chicken breast cut into small bite-size pieces,
yoghurt,
salt,
black pepper,
red pepper,
oregano
Buffalo sauce (store bought or bought from ‘Buffalo wild wings’) for dipping
Marinate the chicken in the above ingredients for atleast 12 hours, 24-36 hours is recommended (by me:D)
In a skillet, shallow fry the chicken pieces in little oil. Cook until done(use a tooth pick to test it- it should go in the chicken easily)
Done, dip in the sauce and enjoy! Excellent as appetizer in a party or a simple snack on any evening.
Update: I just remembered, that Ulfet had marinated chicken with the same ingredients once, then she put them on small skewers to make sheekh kebab. Then she fried them in a pan.