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Chicken Salad Sandwich

When you dont want to cook Indian food with long recipes, then this one will be a quick and painless recipe. The only cooking involved is boiling chicken pieces. Thats it.

Ingredients:

Chicken breast boiled and chopped into cubes,
apple chopped into cubes,
grapes cut in halves,
walnuts or pecans, broken
cranberries (as many as you like),
mayonnaise (about a cup),
sour cream (about half a cup),
black pepper powder,
salt if needed
lettuce leaves (chopped in halves)
and ofcourse few slices of bread (I prefer whole grain breads like Pepperidge Farms)

Method:

Except lettuce, and bread, mix the other ingredients in a bowl. Now on one side of the bread, place a lettuce leaf, and some of the chicken salad, and another lettuce, and finally a slice of bread.
Enjoy!

Note: This salad sandwich is to be eaten cold. So you can prepare and keep the salad in the refrigerator and eat anytime.

April 9th, 2008