Talasan – cauliflower and potato vegetable


talasan, cauliflower, potatoes, bhaji

Most people like cauliflower, and if they don’t, they should try this recipe. It is delicious and a common recipe from Maharashtra.
Simple cauliflower recipe from Shanbhag’s Mom.
Ingredients:

chopped cauliflower,
chopped potatoes ,
oil for cooking,
garlic paste or chopped,
red chilli powder (mirchi),
turmeric (haldi),
Method:

In oil, add the garlic, after it sizzles for a bit, add the chilli and turmeric powder. Be ready with the chopped vegetables, because the spices can burn quickly if left unattended. (Been there, done that :( )

Add the vegetables quickly. Fry for 6-8 minutes, then cover and cook on medium heat till done. When the vegetables are tender, leave it uncovered for a few minutes.


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