Tandoori chicken recipe - Using Shan Masalas - Indian Recipe
I know, I know I have way too many tandoori recipes, but I cant help it, all my friends follow different recipes, and I have to have them
Its just my quest for the perfect/fool proof recipes, that gets me in trouble.
Well, this is from Sumaiya, my dear friend, whose son is always dressed up (and he is not even a year old!). I am going to miss them all as they are moving back to India in a few days.
She had made this recipe, and I thought she had ordered it from the Indian restaurant. It was that good!
Ingredients:
Shan Tikka masala,
garam masala,
vinegar/lemon juice,
ginger garlic paste,
1 tbsp yogurt,
oil/butter
salt,
oops and chicken!
Method:
Marinate the chicken with the above ingredients for at least overnight. Then just bake it in the oven. Thats it!
June 23rd, 2008
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